We are looking for an experienced Floor Supervisor to manage daily restaurant floor operations, supervise service staff and ensure smooth service delivery with high guest satisfaction.
Key Responsibilities
Oversee daily floor operations and ensure smooth F&B; service.
Supervise, guide and allocate duties to service staff.
Ensure proper table setup, staff grooming and cafe's cleanliness.
Handle guest queries, feedback and complaints professionally.
Coordinate with the kitchen team for timely food service.
Monitor staff attendance, punctuality and discipline.
Ensure compliance with restaurant SOPs, hygiene and service standards.
Support the Restaurant Manager in daily operational activities.
Candidate Requirements
Minimum 6+ years of experience in cafe, restaurant or hospitality operations.
Previous experience in a supervisory role preferred.
Valuable leadership, communication and team management skills.
Robust guest-handling and problem-solving abilities.
Ability to manage high-volume restaurant operations efficiently.
📌 Floor Supervisor Panchkula
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📍 Panchkula
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