Company Description Caesars Restaurant is a hospitality-focused establishment operating under a financial services company based in New York, United States. The restaurant is known for combining attentive service with a refined dining experience in a professionally managed setting. Applicants can expect structured processes, clear standards, and opportunities to grow within a stable organization.

Role Description The Head Waiter role at Caesars Restaurant is a full-time, on-site position based in Mumbai. Responsibilities include managing table assignments, coordinating with kitchen and bar staff, guiding and supporting the waiter team, and handling guest inquiries or concerns. The role involves supervising food and beverage service, maintaining cleanliness and presentation standards, and ensuring orders are accurately taken and delivered. The Head Waiter may also assist with staff training, daily briefings,



and implementing service procedures to uphold the restaurant's quality standards.

Experience in food & beverage and food service operations, including table service and menu familiarity.

Excellent communication skills for coordinating with guests, service staff, and kitchen teams.

Basic understanding of cooking and food preparation to effectively explain menu items and specials.

Prior experience as a head waiter, captain, or senior server in a restaurant or hotel environment.

Robust organizational skills and attention to detail in order taking, billing, and table management.

Flexibility to work evenings, weekends, and holidays as required by restaurant operations.

hospitality or restaurant management training is an advantage.

📌 Head Waiter fulltime (Mumbai)
🏢 Caesars Restaurant
📍 Mumbai