09 Nov
|
Care Plus Facility Private
|
Nashik
09 Nov
Care Plus Facility Private
Nashik
Job Summary : Responsible for preparing authentic French pastries, ensuring high-quality taste, presentation, and consistency.
Key Responsibilities :
- Prepare French pastries (croissants, éclairs, macarons, tarts, etc.)
- Maintain consistency in taste, texture, and presentation
- Follow standard recipes and baking techniques
- Ensure kitchen hygiene and food safety standards
- Manage ingredients, inventory, and stock
Skills Required :
- Expertise in French pastry techniques
- Knowledge of baking processes and ingredients
- Creativity and attention to detail
- Time management and kitchen coordination
Qualification & Experience :
- Diploma in Bakery & Confectionery / Culinary Arts
- 3-7 years experience in bakery/pastry (French preferred)
Job Types : Full time, Permanent
Pay: ₹18,000.00 - ₹22,000.00 per month
Benefits :
- Provident Fund
Work Location: In person
📌 Bakery Chef: French Pastries (Nashik)
🏢 Care Plus Facility Private
📍 Nashik