Global Job Title: Executive Reports to (position): BAKERY Manager
(TECHNICAL SUPPORT)
Role Purpose Statement : To drive the sales through conversion and line extension of ingredients via successful demos and helping the customers through value addition, new recipes & concepts.
Training and capability building for the technical/sales team.
Main Accountabilities :
- To drive the sales through conversion and line extension of ingredients via successful demos and helping the customers through value addition, current recipes & concepts.
- Lead the demos, hand on sessions & responsible for technical team for its upgradation.
- Develop recipes according to the needs.
- Collect & share information about the market
Impact/Dimension s**: annual sales/revenue
Key Performance Indicators (KPIs) :
- To drive the sales through conversion and line extension of ingredients via successful demos and helping the customers through value addition, new recipes & concepts.
- Training and capability building for the technical/sales team
Major Opportunities and Decisions :
- Focus will be to grow Masterline business and improving NDC & ingredients business
Key Relationships, Stakeholders & Interfaces
- Sharing very good relation with all the colleagues and customers.
Knowledge and Technical Competencies**:
- Should have 3 yr diploma in Bakery course OR graduation with at least 5 year of experience in high end bakeries preferably in 5 star hotel, premium bakery & bakery ingredients company.
- Should have managed the team underline earlier.
- Should be very creative & good with his hand on skill.
Education/Experience : Graduation
Must have 4-13 Years of experience
Job Segment :Recruiting, Technical Support, Human Resources, Technology
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