Job Summary

We are looking for a skilled and passionate Commi 1 Chef to join our caf kitchen team. The candidate will be responsible for food preparation, cooking, maintaining food quality, and ensuring smooth daily kitchen operations while following hygiene and safety standards.

Key Responsibilities

- Prepare and cook caf menu items as per standard recipes and presentation guidelines.
- Handle food preparation for snacks, sandwiches, burgers, pizzas, pasta, and other caf dishes.
- Maintain consistency in food taste, quality, portion size, and presentation.
- Assist the Head Chef in daily kitchen operations.
- Manage assigned kitchen stations independently.
- Ensure proper food storage, stock rotation, and inventory control.
- Maintain cleanliness, hygiene, and food safety standards.
- Minimize food wastage and ensure efficient use of ingredients.
- Coordinate with the service team for timely order preparation.




- Support junior kitchen staff during busy service hours.

Eligibility & Requirements

- Experience: 24 years in a caf, restaurant, hotel, or QSR kitchen.
- Hotel Management / Culinary Diploma preferred.
- Valuable knowledge of continental, fast food, and caf-style cuisine.
- Ability to handle kitchen operations during peak hours.
- Knowledge of food safety and hygiene practices.
- Strong teamwork, time management, and communication skills.
- Willingness to work flexible shifts, weekends, and holidays.

Key Skills

- Caf Food Preparation
- Continental & Fast Food Cooking
- Food Presentation & Plating
- Kitchen Station Management
- Hygiene & Food Safety
- Inventory & Waste Control
- Team Coordination

Perks and benefits

Free meal, Free Accommodation

📌 COMI 1 (Surat)
🏢 Amar Entertainment
📍 Surat