We are looking for passionate and hardworking Chefs / Cooks to join our restaurant kitchen team. The candidate should have good cooking skills, knowledge of food preparation, and the ability to maintain quality, consistency and hygiene standards.

- Key ResponsibilitiesPrepare and cook food as per the restaurant menu and standard recipes.
- Handle daily kitchen operations and food preparation.
- Maintain consistency in taste, quality and presentation.
- Ensure proper food storage, stock rotation and wastage control.
- Maintain cleanliness and hygiene in the kitchen.
- Follow food safety and kitchen SOPs.
- Coordinate with other kitchen team members.
- Ensure timely preparation and dispatch of orders.
- Required SkillsBasic to good knowledge of cooking techniques.




- Experience in restaurant or hotel kitchens preferred.
- Knowledge of Indian / Chinese / Continental cuisine (as applicable).
- Ability to work in a team.
- Valuable kitchen hygiene and time management.
- Hardworking, punctual and disciplined.
- Candidate RequirementsMinimum 1 year of kitchen experience preferred.
- Freshers with basic cooking knowledge can also apply.
- Willingness to work in rotational shifts.
- Immediate joiners preferred.

Salary: As per experience and skills

Job Type: Full-Time (9 hours)

📌 Cook / Chef (Mumbai)
🏢 Arnna Hotels
📍 Mumbai