- Job ResponsibilitiesWelcome and greet guests warmly upon arrival.
- Manage guest reservations, bookings and seating arrangements.
- Handle guest inquiries, feedback and complaints professionally.
- Ensure excellent customer service and guest satisfaction.
- Coordinate with restaurant managers and service staff.
- Assist guests with menu information, offers and special requests.
- Maintain guest records and follow up on customer feedback.
- Represent the brand professionally and maintain a positive atmosphere.
- Candidate RequirementsFemale candidates preferred.
- Positive communication skills in English and Hindi.
- Gujarati language knowledge will be an advantage.
- Pleasant personality with a positive attitude.
- Presentable, confident and customer-friendly.
- Basic computer knowledge.
- Freshers and experienced candidates can apply.
- BenefitsAttractive salary (based on experience).
- Food and accommodation facilities.
- Growth opportunities.
- Professional working environment.

Interview DetailsInterview Mode: Telephonic / Direct Interview

Contact: (phone hidden)

Apply Now – Join Gallops Food Plaza!

📌 Guest Relation Executive (Jalandhar)
🏢 Gallops Hospitality
📍 Jalandhar