Guest interaction and service

- Greeting and seating : Welcome guests warmly, assist with seating, and create a welcoming atmosphere.
- Taking orders : Present menus, answer questions about dishes and ingredients, and accurately take food and beverage orders.
- Serving food and drinks : Promptly and efficiently serve food and beverages to guests, ensuring correct orders are delivered.
- Building relationships : Establish a warm rapport with guests to understand their preferences and serve them better.
- Handling complaints : Professionally address guest complaints, requests, or concerns and report them to a supervisor when necessary.

Operational and support tasks

- Maintaining cleanliness : Ensure guest areas, tables, and service points are clean and presentable,



and assist with housekeeping duties as required.
- Menu knowledge : Possess a comprehensive knowledge of all menu items, including ingredients and daily specials.
- Coordination : Work closely with kitchen and bar staff to ensure a smooth and timely flow of service.
- Billing and cash handling : Assist with billing and cash handling procedures according to company guidelines.
- Event support : Help with banquet or special event setups as needed.

Job Types : Full time, Fresher

Pay: ₹10,000.00 - ₹19,000.00 per month

Benefits :

- Food provided
- Provident Fund

Work Location: In person

📌 Gsa - F&b Service (Kozhikode)
🏢 The Raviz Hotels E Resorts
📍 Kozhikode