Job Title: Head Chef
Location: Mallenahalli, Chikmagalur
Salary: ₹50,000 per month
Job Description
We are looking for an experienced and passionate Head Chef to lead the kitchen operations at our resort in Mallenahalli, Chikmagalur.
Key Responsibilities
Oversee daily kitchen operations and food preparation.
Design and update menus with a focus on quality, taste, and presentation.
Maintain high standards of food hygiene and kitchen cleanliness.
Manage kitchen staff, schedules, and training.
Monitor inventory, food costs, and vendor coordination.
Ensure consistency in food quality and guest satisfaction.
Implement food safety standards and compliance procedures.
Requirements
Proven experience as a Head Chef or Senior Chef.
Robust knowledge of Indian, South Indian, and multi-cuisine preparation.




Leadership and team management skills.
Ability to work in a fast-paced hospitality setting.
Knowledge of food safety and kitchen operations.
Resort or hotel experience is preferred.
Benefits
Competitive salary of ₹50,000 per month.
Chance to work in a scenic resort environment.
Career growth and leadership opportunities.
Interested candidates can contact: +91-XXXXXXXXXX

Pay: ₹50,000.00 per month

Benefits:
Flexible schedule

Application Question(s):
Are you located in Chikmagalur

Experience:
Head chef: 10 years (Required)

Location:
Chikmagalur, Karnataka (Chikmagalur) (Required)

Work Location: In person

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