DCDP - Bakery (Bengaluru)

DCDP - Bakery (Bengaluru)

11 Nov
|
Destination Hotels
|
Bengaluru

11 Nov

Destination Hotels

Bengaluru

Summary

You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards.

Qualifications

Basic Knowledge of kitchen hygiene practices and occupational health and safety standards. Positive Guest Relations Skills

📌 DCDP - Bakery (Bengaluru)
🏢 Destination Hotels
📍 Bengaluru

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