11 Nov
|
HFCL
|
Tamil Nadu
Qualification : M.E/M.Tech (Industrial Safety Engineering) from DISH approved college.
At least 5+ yrs. of Manufacturing Unit Experiences.
Hazard Identification & Risk Assessment: Inspects facilities, factories, or job sites to spot physical, chemical, or biological dangers before accidents happen. Incident & Accident Investigation: Leads root-cause analyses when injuries, spills, or near-misses occur, then builds corrective action plans to prevent them from happening againSafety Training: Creates and runs education programs so employees know how to safely handle equipment, wear personal protective equipment (PPE), and follow emergency protocols.
Environmental Protection: Manages hazardous waste disposal, monitors pollution or emissions levels, and ensures the business does not harm local ecosystems.
Emergency Preparedness: Plans and runs evacuation, fire, and spill-response drills.
📌 Manager (Tamil Nadu)
🏢 HFCL
📍 Tamil Nadu