Develop and reformulate food products, recipes, and formulations.
Conduct product trials, sensory evaluations, and shelf-life studies.
Research consumer trends, ingredients, and competitive products.
Support product commercialization and production scale-up.
Ensure compliance with food safety, quality, and regulatory requirements.
Collaborate with Operations, Quality, Procurement, and Marketing teams.
Maintain product specifications and development documentation.
Qualifications
Graduate
Desired Skills
Food product development and formulation. Knowledge of food processing, ingredients, and food safety systems. Sensory evaluation and analytical skills. Project management and problem-solving abilities. Proficiency in Microsoft Office (Excel, PowerPoint, Word). Strong communication and stakeholder management skills.
📌 Food Innovation & Development Executive (Chennai)
🏢 Isha LIFE Health Solutions
📍 Chennai
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