? WE ARE HIRING | EXECUTIVE CHEF

Triptam Hotel, Vrindavan is looking for a passionate, creative, and experienced Executive Chef to lead our culinary team and elevate our guests' dining experiences.

?‍? Position: Executive Chef

? Location: Triptam Hotel, Vrindavan, Uttar Pradesh

Key Responsibilities:

- Lead and manage overall kitchen operations.
- Maintain exceptional food quality, taste, presentation, and consistency.
- Develop innovative menus and exciting culinary experiences.
- Ensure food safety, hygiene, and kitchen standards.
- Manage food costs, inventory, and kitchen profitability.
- Train, mentor, and motivate the culinary team.

What We Are Looking For:

- Proven experience as an Executive Chef in reputed hotels.
- Strong leadership and team management skills.




- Excellent knowledge of multi-cuisine operations.
- Passion for culinary innovation and guest satisfaction.
- Robust understanding of food costing and kitchen operations.

If you are passionate about food, leadership, and creating memorable dining experiences, we would love to hear from you! ? Interested candidates can share their updated CV at: [email protected]

? Contact: (phone hidden)

Come, be a part of our journey towards culinary excellence at Triptam Vrindavan!

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📌 Executive Chef (Vrindavan)
🏢 Triptam Vrindavan
📍 Vrindavan