Company Description La’ Wai Patisserie is a premium artisanal bakery specializing in high-quality pastries, viennoiserie, and desserts. Inspired by classic French patisserie techniques, the bakery emphasizes precision, craftsmanship, and attention to detail. Carefully selected ingredients are central to creating refined and memorable dessert experiences. Team members join a workplace that values quality, creativity, and a passion for exceptional bakery products.

Role Description The Barista role at La’ Wai Patisserie is a full-time, on-site position based in the Pune Division. The Barista is responsible for preparing and serving espresso-based beverages, teas, and other café drinks to complement the bakery’s products, following established recipes and presentation standards. Day-to-day tasks include operating coffee equipment, maintaining a clean and organized workstation, handling cash and POS transactions, and ensuring food safety and hygiene compliance.

The role also involves greeting guests, taking orders, answering product-related questions,



and collaborating with the bakery team to provide a welcoming and efficient service experience. The Barista contributes to a warm, professional atmosphere that reflects the brand’s commitment to quality and hospitality.

Qualifications

- Candidates should possess barista skills, including experience with espresso machines and basic food preparation.
- Candidates should possess strong customer service and interpersonal skills to create a positive guest experience.
- Candidates should possess clear communication skills for taking orders, explaining menu items, and working with team members.
- Candidates should possess attention to detail, time management, and the ability to work in a rapid-paced, service-oriented environment.
- Prior experience in a café, bakery, or hospitality setting is beneficial, along with knowledge of food safety and hygiene standards.

📌 Barista (Pune)
🏢 La' Wai Patisserie
📍 Pune