Manager – HousekeepingCompany: Speciality Restaurants Ltd. Department: Housekeeping / Operations

Location:
As per business requirement Reporting To: General Manager / Unit Head

About the Role
We are looking for an experienced Manager – Housekeeping to oversee housekeeping operations across the Restaurants, Pan-India, ensuring high standards of cleanliness, hygiene, sanitation, safety and overall upkeep of the premises. The ideal candidate should have strong operational discipline, good people-management skills and experience in housekeeping within the hospitality, restaurant, hotel or F&B; industry.

Key Responsibilities
1. Housekeeping Operations
• Manage day-to-day housekeeping activities across the restaurant/unit.
• Ensure dining areas, kitchen support areas, washrooms, back-of-house and common areas are maintained to required standards.
• Conduct regular inspections and ensure cleanliness standards are consistently followed.
• Prepare and implement daily/weekly housekeeping schedules. 2. Hygiene & Sanitation
• Ensure strict adherence to hygiene and sanitation standards.
• Monitor cleaning procedures, chemicals and equipment usage.
• Ensure washrooms and guest-facing areas are maintained at all times.
• Coordinate with the kitchen and operations team to maintain overall hygiene standards. 3. Team Management
• Supervise, train and motivate housekeeping staff.
• Allocate duties and prepare staff rosters.
• Monitor attendance, grooming, discipline and productivity.
• Conduct on-the-job training on cleaning procedures, hygiene and safety.




• Identify manpower requirements and coordinate with the HR team for recruitment. 4. Inventory & Cost Control
• Maintain adequate stock of cleaning materials, chemicals, consumables and housekeeping equipment.
• Monitor consumption and minimize wastage.
• Maintain proper records of housekeeping inventory.
• Coordinate procurement and ensure cost-effective usage of supplies. 5. Maintenance & Coordination
• Report maintenance issues, damages and repair requirements to the concerned department.
• Coordinate with Engineering/Maintenance for timely resolution.
• Ensure furniture, fixtures, equipment and premises are properly maintained.
• Follow up on pending maintenance and housekeeping-related issues. 6. Safety & Compliance
• Ensure housekeeping activities comply with company SOPs and safety guidelines.
• Ensure correct handling and storage of cleaning chemicals.
• Maintain safe working practices for housekeeping staff.
• Support internal audits and hygiene/quality inspections. 7. Reporting
• Maintain daily housekeeping checklists and inspection records.
• Prepare reports on manpower, inventory, cleaning activities and maintenance issues.




• Escalate operational issues to the Unit Head/General Manager as required. Key Skills & Competencies
• Solid knowledge of housekeeping and sanitation operations.
• Good team-handling and leadership skills.
• Strong attention to detail.
• Good communication and coordination skills.
• Ability to manage multiple tasks in a fast-paced restaurant environment.
• Knowledge of cleaning chemicals, equipment and housekeeping SOPs.
• Good inventory and cost-control skills.
• Strong discipline and problem-solving ability. Qualification & Experience
• Graduate/Diploma in Hotel Management, Hospitality Management or a related field preferred.
• 4–7 years of relevant housekeeping experience, preferably in hotels, restaurants, QSRs or large F&B; establishments.
• Candidates with experience managing housekeeping teams in multi-unit restaurant operations will be preferred. Job Requirements
• Willingness to work in shifts, weekends and on public holidays as per business requirements.
• Strong focus on hygiene, cleanliness and guest experience.
• Ability to lead and manage a housekeeping team independently. Key Performance Indicators (KPIs)
• Housekeeping and hygiene standards.
• Guest-area cleanliness and presentation.
• Team productivity and attendance.
• Inventory consumption and cost control.
• Compliance with SOPs and safety standards.
• Timely resolution of housekeeping and maintenance issues. Interested candidates may apply at [email protected] or Whatsapp at (phone hidden)

📌 Manager - Housekeeping - Speciality Restaurants Ltd (Mumbai)
🏢 Speciality Restaurants
📍 Mumbai