12 Nov
|
Dhaba BR30
|
Pupri
leads the kitchen brigade, overseeing menu creation, food quality, and daily operations while managing food costs, inventory, and staff training. They ensure high culinary standards, safety compliance, and profitability, acting as the primary manager for both back-of-house operations and menu development
Pay: ₹18,000.00 - ₹44,941.34 per month
Perks :
- Flexible schedule
- Food provided
- Leave encashment
- Paid time off
Education :
- Bachelor's (preferred)
Work Location: In person
📌 Chef de Partie (Pupri)
🏢 Dhaba BR30
📍 Pupri