Job Summary

The Kitchen Helper supports chefs and kitchen staff in food preparation, cleaning, and maintaining hygiene standards. The role ensures smooth kitchen operations by assisting with basic cooking tasks, ingredient preparation, and cleanliness.

Key Responsibilities

1. Food Preparation Support

- Wash, peel, and cut vegetables, fruits, and other ingredients
- Assist in basic food preparation under the supervision of chefs
- Prepare ingredients for cooking (chopping, slicing, marinating, etc.)
- Portion and store food items properly

- Cleaning and Sanitation

- Clean kitchen surfaces, utensils, and equipment
- Wash dishes, pots, and pans
- Maintain cleanliness of food preparation areas
- Dispose of kitchen waste properly

- Stock and Storage

- Receive and store food supplies appropriately
- Check expiry dates and ensure proper labeling
- Organize storage areas, refrigerators, and freezers

- Equipment Handling

- Use kitchen equipment safely and correctly




- Report any damaged or malfunctioning equipment
- Follow safety and hygiene guidelines

- Team Support

- Assist chefs during busy hours
- Follow instructions from senior kitchen staff
- Maintain discipline and teamwork in the kitchen

Qualifications and Requirements

- Minimum qualification: High School or equivalent
- Previous experience in a restaurant kitchen preferred
- Basic knowledge of food safety and hygiene
- Physically fit and able to stand for long hours
- Willingness to learn and work in a fast-paced workplace

Key Skills

- Time management
- Teamwork
- Attention to cleanliness
- Ability to follow instructions
- Basic food preparation skills
- Reliability and punctuality

Job Types : Full-time, Permanent

Pay: ₹15,000.00 - ₹30,000.00 per month

Benefits :

- Food provided
- Provident Fund

Work Location: In person

📌 Kitchen Helper : Restaurant (Ranchi)
🏢 Deziners Studio
📍 Ranchi