Need a Maintenance Technician for a restaurant chain in Kashipur, Uttarakhand.
Experience: 5 years (Min. 2 years of hotel/ restaurant experience is required)
The role will oversee maintenance operations, preventive maintenance, equipment and infrastructure upkeep, and maintenance team performance across the restaurant chain.
Key Responsibilities
- Manage HVAC and AC systems across multiple outlets.
- Track servicing, repairs and issue resolution for AC/HVAC equipment.
- Maintain refrigeration equipment, cold rooms, freezers and display units.
- Handle Servo, basic plumbing and fitting requirements.
- Carry out basic Electrical, motor troubleshooting and Panel wiring.
- Establish and maintain preventive maintenance schedules across all outlets.
- Minimise breakdowns through proactive maintenance rather than reactive firefighting.
- Coordinate with external vendors for specialised repairs.
Requirements Minimum 5 years of relevant maintenance experience.
- ITI preferred, or equivalent hands-on experience in restaurant maintenance.
- Strong hands-on experience in multi-site maintenance.
- Knowledge of HVAC, refrigeration, plumbing and basic electrical systems.
- Ability to troubleshoot equipment issues independently.
- Experience in restaurant, hospitality, food-service, retail or similar multi-site operations preferred.
- Valuable vendor-management and coordination skills.
- Willingness to travel between outlets as required.
Benefits
As per company policy
Pay: ₹32,000.00 - ₹40,000.00 per month
Application Question(s):
- What is your present or last salary?
Work Location: In person
📌 Maintenance Technician for Restaurant in Kashipur, Uttarakhand
🏢 HRorion
📍 Kashipur
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