- Handling of various cultures (Bacterial/Fungal/Yeast/Actinomycetes)
- Preparation of Master culture bank, Working culture bank, Inoculum for Fermentation batches.
- Preservation of cultures
- Environmental monitoring
- Growth Promotion tests
- Sterility / Purity testing of cultures and running Fermentation batches
- Handling of instruments like Autoclave, LAF, Biosafety cabinet, Incubators, Deep freezers, lyophilizer, Hot air oven, UV Spectrophotometer, Microscope, etc