Company Description Fortune Park Hotels Limited, established in 1995, focuses on the mid-market to upscale segment across key business and leisure destinations. As a proud ITC Hotels brand, it is part of a network of over 140 hotels in more than 90 locations under six distinct brands. Fortune Hotels offers contemporary accommodation through four sub-brands, emphasizing personalized service, great value, and convenient locations. Known for excellence in cuisine, efficient service, and competitive pricing, the chain attracts discerning travelers across age groups. The brand has consistently earned national and international awards recognizing it as a leading business and upscale hotel chain in India. Role Description The Food & Beverage Associate is a full-time on-site role based at Fortune Park Hotels Ltd in Haridwar. The role involves greeting and serving guests in restaurants and banqueting areas, taking and processing food and beverage orders, and ensuring prompt, accurate delivery of menu items. Responsibilities include maintaining cleanliness and hygiene standards in service areas, setting up and clearing tables, assisting with buffet and event setups, and coordinating with the kitchen and bar teams to ensure smooth service.



The associate supports upselling of menu items, handles basic billing and payment procedures, responds to guest queries and feedback, and consistently follows hotel policies, safety, and quality standards. Qualifications
• Candidates should possess strong Food & Beverage and Food Service skills, with an understanding of menu items, service styles, and basic hygiene standards.
• Candidates should possess excellent Customer Service and Communication skills to interact with guests professionally and handle requests and concerns effectively.
• Candidates should possess foundational Culinary Skills to liaise with kitchen staff, understand preparation basics, and support food presentation where required.
• Previous experience in hotel, restaurant, or resort operations is highly beneficial, especially in a similar Food & Beverage service role.
• A diploma or certificate in hotel management, hospitality, or a related field is preferred, along with knowledge of POS systems and basic billing procedures.
• Ability to work flexible shifts, including weekends and holidays, and the capacity to stand for extended periods and handle a fast-paced workplace.

📌 Food & Beverage associate (Haridwar)
🏢 Fortune Park Hotels
📍 Haridwar