Company Description Imperio Hospitality Pvt. Ltd., founded in 2010 in Bengaluru, brings the rich traditions of Indian and Arabic cuisine to guests through carefully crafted biryanis, grills, and platters. The brand is built on quality, warmth, and the joy of dining together, creating memorable experiences rooted in heritage and hospitality. Each meal reflects authenticity, care, and a deep respect for timeless recipes. Imperio focuses on creating welcoming spaces where guests can share meals, connect, and enjoy attentive service. Role Description The Branch Manager is responsible for overseeing the daily operations of the restaurant branch, ensuring smooth service, high-quality food standards, and a positive guest experience. This full-time, in office role in Bengaluru South includes managing staff schedules, supervising front-of-house and back-of-house teams, and monitoring inventory, procurement, and cost controls. The Branch Manager will handle customer queries and feedback, ensure compliance with company policies and hygiene standards, and drive sales targets and revenue growth. The role also involves coordinating local marketing initiatives, maintaining accurate reporting, and fostering a collaborative,



service-focused work culture. Qualifications
• Operational management skills, including branch administration, workflow coordination, and adherence to standard operating procedures.
• Team leadership and people management skills, with experience in staff supervision, performance feedback, and conflict resolution.
• Customer service and hospitality skills, with the ability to handle guest concerns professionally and maintain a welcoming environment.
• Basic financial and analytical skills, including budgeting, sales tracking, and cost control for food and beverage operations.
• Strong communication and interpersonal skills, with proficiency in English; knowledge of local languages is an advantage.
• Ability to work on-site in Bengaluru South, including weekends and peak business hours as required by restaurant operations.
• Prior experience in restaurant, hotel, or retail branch management is highly preferred.
• Relevant diploma or degree in hospitality management, business administration, or a related field is beneficial.

📌 Branch Manager (Bengaluru)
🏢 Imperio Hospitality
📍 Bengaluru