– F&B; Guest Service Associate (GSA)

The Fern Residency Rajkot, Series by Marriott

Department: Food & BeverageReports To: F&B; Captain / Restaurant Manager

Key Responsibilities

- Welcome guests and assist them with seating arrangements.
- Take food and beverage orders and serve guests professionally.
- Ensure proper table setup and restaurant cleanliness.
- Maintain service standards and guest satisfaction.
- Coordinate with the kitchen for timely food service.
- Handle guest requests and complaints courteously.
- Follow food safety, hygiene and grooming standards.
- Assist in buffet setup, restaurant operations and banquet functions.

Required Skills:
- Good communication and guest-handling skills.
- Positive attitude and teamwork.
- Basic knowledge of food and beverage service.
- Skilled grooming and customer-focused approach.
- Willingness to work in rotational shifts.

Pay: ₹8,000.00 - ₹16,000.00 per month

Benefits

- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Food and Beverage Attendant (Rajkot)
🏢 The Fern Residency, Rajkot Series by Marriott
📍 Rajkot