We are looking for an experienced Chinese Chef to prepare authentic Chinese cuisine while maintaining high standards of taste, quality, and presentation.

Key Responsibilities

- Prepare and cook Chinese dishes (Sichuan, Cantonese, Hakka, Indo-Chinese, etc.)
- Expert handling of wok cooking, sauces, noodles, and rice dishes
- Ensure consistency in taste, portion, and presentation
- Maintain kitchen hygiene and follow food safety standards
- Manage food preparation and timely service
- Assist with inventory control and stock ordering
- Reduce food wastage and control food costs
- Train and guide junior kitchen staff when required

Requirements :

- Proven experience as a Chinese Chef or similar role
- Robust knowledge of Chinese sauces, spices, and cooking techniques
- Excellent wok cooking skills
- Ability to work in a fast-paced kitchen environment
- Knowledge of hygiene and safety standards
- Culinary certification is a plus

Preferred Skills

- Experience with live counters or open kitchens
- Menu planning and food costing knowledge
- Understanding of authentic and Indo-Chinese flavors

Pay: ₹18,000.00 - ₹25,000.00 per month

Work Location: In person

📌 Chinese Chef (Rajouri)
🏢 FRATERNITI FOODS
📍 Rajouri