Prepare and serve alcoholic and non-alcoholic beverages, cocktails, and mocktails as per standard recipes.
Maintain excellent knowledge of spirits, wines, beers, cocktails, and beverage presentation.
Create and recommend signature cocktails based on guest preferences.
Ensure high standards of drink quality, taste, presentation, and consistency.
Provide personalised and skilled service to guests at the bar.
Maintain cleanliness, hygiene, and organisation of the bar counter and equipment.
Monitor bar inventory, stock levels, and requisitions.
Ensure proper billing, cash handling, and coordination with the service team.
Follow responsible alcohol-serving practices and company policies.
Handle guest queries, feedback, and complaints professionally.
Coordinate with the kitchen and service team for smooth restaurant operations.
Ensure proper storage and handling of beverages, garnishes, and bar ingredients.

Pay: ₹12,000.00 - ₹30,000.00 per month

Perks:
Food provided
Provident Fund

Work Location: In person

📌 Bartenders Arpora
🏢 Valley Meadows Hospitality
📍 Arpora