Company Description

Cafe Dali is a fine dinning Italian restaurant known for its authentic dishes and warm ambiance, offering a unique dining experience to food enthusiasts. Located in the heart of Delhi, India, the restaurant prides itself on using fresh, high-quality ingredients to create exceptional cuisine. With a commitment to excellence and creativity, Cafe Dali fosters a cooperative environment for its team to grow and thrive while delivering exceptional service to its patrons. Join our passionate team and be part of a dynamic and evolving culinary journey.

Role Description

This is a full-time, on-site role based in Delhi, India for a Chef De Partie. The Chef De Partie will oversee a specific section of the kitchen, ensuring the preparation and presentation of dishes meet the highest standards. Key responsibilities include assisting in daily food preparation, managing inventory levels,



maintaining cleanliness and hygiene, and collaboration with other kitchen staff to ensure smooth operations. The Chef De Partie will also contribute to menu development and ensure compliance with safety and quality standards.

Qualifications

- Proficiency in Food Preparation, Cooking, and Culinary Skills
- Strong understanding and adherence to Hygiene and food safety standards
- Excellent Communication skills for effective coordination with team members
- Ability to work well under pressure and deliver consistent quality
- Prior experience in a professional kitchen or relevant culinary environment
- Culinary certification or training is a plus
- Passion for food, creativity, and a commitment to excellence

📌 Chef De Partie (Delhi)
🏢 Cafe Dali
📍 Delhi