- Washing & Sanitization: Wash, sanitize, and dry all pots, pans, crockery, cutlery, and kitchen utensils.
- Equipment Maintenance: Operate and maintain commercial dishwashing machines, conveyor belts, and heavy-duty cleaning equipment.
- Kitchen Cleanliness: Sweep, mop, and sanitize kitchen floors, walls, and work surfaces.
- Waste Management: Collect, segregate, and dispose of kitchen garbage and recycling safely according to health regulations.
- Stock & Supply Support: Ensure clean plates, silver, and cookware are constantly restocked and ready for the chefs and service team during peak hours.
- Chemical Safety: Handle and store industrial kitchen cleaning agents and degreasers safely.
- Chef and Banquet Support. Keep a steady supply of clean vessels ready for cooks during peak service and help transport equipment for buffets or events.

Pay: ₹14,000.00 - ₹16,000.00 per month

Advantages:

- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Kitchen Steward (Kochi)
🏢 AMAARAN HOSPITALITY SERVICES (AHS )
📍 Kochi