Responsible for providing quality guest service, maintaining restaurant cleanliness, assisting in daily service operations, and ensuring a pleasant dining experience for guests.
Key Responsibilities
- Welcome and greet guests politely.
- Assist guests with seating and menu distribution.
- Take and serve food and beverage orders as instructed.
- Ensure timely and proper table setup and clearing.
- Maintain cleanliness of tables, service stations, and dining areas.
- Coordinate with Captains and kitchen staff for smooth service.
- Assist guests with their queries and requirements.
- Follow restaurant SOPs, grooming, hygiene, and food safety standards.
- Handle crockery, cutlery, and service equipment carefully.
- Support the team during busy operational hours.
Pay: ₹18,000.00 - ₹20,000.00 per month
Advantages:
- Flexible schedule
- Food provided
- Provident Fund
Work Location: In person
📌 Team Member (Lower Parel)
🏢 Artistico Foods
📍 Lower Parel
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