Job Description – South Indian Chef

Company: Sai Amrut Murali Enterprises Pvt. Ltd.
Location: Hotel Temple View & Sai Amrut Restaurant, Shirdi

Job Role: South Indian Chef
Salary: ₹18,000 – ₹30,000 per month (Negotiable based on experience)

Key Responsibilities:

- Prepare South Indian dishes such as Dosa, Idli, Vada, Uttapam, and varieties of South Indian meals.
- Maintain food quality, taste, hygiene, and presentation.
- Manage kitchen preparation, stock, and food wastage.
- Follow FSSAI food safety and kitchen hygiene standards.
- Ensure timely preparation and smooth kitchen operations.

Requirements:

- 2–5 years of experience in South Indian cuisine.
- Good knowledge of South Indian recipes and cooking techniques.
- Ability to work in rotational shifts.
- Hotel or restaurant experience preferred.

Benefits: Food, accommodation, and other perks as per company policy.

For More Details, Contact HR Department:
[email protected] +91-XXXXXXXXXX

Pay: ₹18,000.00 - ₹38,000.00 per month

Benefits:

- Food provided
- Provident Fund

Work Location: In person

📌 South Indian Chef (Shirdi)
🏢 SAI AMRUT MURALI ENTERPRIESES
📍 Shirdi