13 Nov
|
Hyatt Regency
|
India
13 Nov
Hyatt Regency
India
Organization
- Hyatt Regency Delhi Summary You will be responsible for the productive running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable. Qualifications Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years' work experience as Director of F&B;, or Assistant Director of F&B; in large property. Good operational, administrative and interpersonal skills are a must.
📌 Director of F&B Service (India)
🏢 Hyatt Regency
📍 India