The staffing plan for the SKYBYTES (Italian Dishes)Palakkad Unit 1 Cloud Kitchen (Phase 1) outlines roles, requirements, and responsibilities across kitchen and counter sections, emphasizing that all personnel share responsibility for kitchen hygiene, cleanliness, and machinery and store maintenance. The team requires
1.chef trainee : (15-23k)(Freshers or one year experience)Looking for a hardworking and disciplined candidate with a positive attitude and willingness to learn.
Responsibilities:
.Assist senior chefs in food preparation and cooking.
Maintain kitchen hygiene and cleanliness.
Followe recipes, instructions and kitchen standards.
Handle ingredients kitchen equipment responsibly.
Respect kitchen hierarchy and work as a team.
2.Counter Staff (15k-20k)(Freshers or one year experience)
Responsibilities:
Welcome customers and take orders.
Handle billing and cash transactions.
manage customer enquiries and provide assistance.
Coordinate with kitchen staff for order preparation and delivery.
Maintain counter cleanliness and hygiene.
Handle takeaway and delivery orders.
Ensure positive customer service and a positive attitude.
3.One Dishwashers (₹15–20k) manage dishwashing operations and continuously recycle kitchenware during service
Note: Free food and accommodation will be provided