Restaurant Manager (New Delhi)

13 Nov

CREMEBORNE PRIVATE

New Delhi

13 Nov

CREMEBORNE PRIVATE

New Delhi

* Manage day-to-day restaurant operations efficiently

* Handle staff scheduling, training, and discipline

* Ensure excellent customer service and guest satisfaction

* Monitor daily sales, billing, and cash handling

* Maintain hygiene, cleanliness, and food safety standards

* Manage inventory, stock ordering, and wastage control

* Coordinate with kitchen and service staff for smooth operations

* Achieve outlet sales targets and operational KPIs

* Handle customer complaints professionally

* Ensure proper opening and closing procedures daily

📌 Restaurant Manager (New Delhi)
🏢 CREMEBORNE PRIVATE
📍 New Delhi

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