- To ensure the restaurant set up to the company’s high standard and agreed specification.

- Completion of temperature records, cleaning schedules. Reporting any discrepancies to your line Manager.

- Ensure that a ready Supply of all service items are available at all times , liaising with Management to ensure a smooth , efficient service to our customers

- Ensure that all beverages are served to agreed specification and remain within licensing laws at all times.

- Comply with opening and closing procedures.

- Comply with all legal & company Procedures relating to food safety, hygiene, health & safety & personal hygiene / Labelling

- Assisting the Management with stock take as and when required.

- Assisting the Host as and when required.





- To complete the daily cleaning as per the cleaning schedule.

- Carry out any reasonable request from any member of the management team at any time. And report to the Management at the end of the shift.

- Ensure restsursnt areas is cleaned and cleared of clutter at all times.

NOTE: Candidate from restaurant/QSR will be preferred. Food & Accommodation provided.

Job Type: Permanent

Pay: ₹18,000.00 - ₹20,000.00 per month

Perks

- Food provided

- Provident Fund

Education

- Diploma (Preferred)

Experience

- total work: 2 years (Required)

Work Location: In person

📌 Steward (Hyderabad)
🏢 FIO
📍 Hyderabad