Senior Executive — Process

Location: Goa

Exp: 3+Yrs

I. Job purpose TO manage and support dapto-day operations Of the Malt and Distillation process, ensuring safe, effective,

consistent and compliant production while meeting qudity, productivity, yield and cost objectives

- Key Responsibilities

A. Malt Operations

- Monitor and manage malt production activities including raw material handling. deaning. steeping, germination.

kilning and rndt storage.

Ensure optimum process parameters are maintained for consistent malt quality

Monitor raw material consumption, process bsses, yield and productivity

Coordinate with Quality and Laboratory teams for testing and release of malt.

Identify process deviations and implement corrective actions.

B.

Distillation

Operations

. Monitor and control distillation operations as per defined SOPs and process parameters.

Ensure efficient operation of fermentation, distillation, spirit recovery and related processes.

. Monitor alcohol yield, recovery, energy consumption and process losses

. Ensure effective utilisation Of plant equiprnent and minimise downtirne.

Support troubleshooting Of process and equipment-related issues in coordination With Engineering.

C.

Producüon

Planning &

- Performance

Execute daily production plans in ine With business requirements.

Track key production KPIs including yield, productivity, quality. OEE, energy consumption and process losses.

Analyse deviations from production targets and initiate corrective actions

- Maintain accurate production records, logbooks and MIS reports.

Support continuous improvement initiatives for productiviw, yield and cost optimisation

D. Quality & process Control

Ensure adherence to defined process standards, SOPs and quality specifications.

.

Coordinate With





Quality teams to maintain consistent product quality.

Investigate process deviations, quality issues and customerfinternal complaints

Drive root-cause analysis and implementation Of corrective and preventive actions E Compliance &

- Sustainability

. Ensure strict adherence to EHS standards, statutory requirements, SOPs and work permit systems

Promote safe working practices and identify potentiA hazards in the process area

Ensure compliance with applicabk Excise, environmental and statutory requirements

Drive initiatives related to water. steam. energy and other resource optimisation

Participate in safety audits, inspections and implementation of action

F. people &

- Cross—Functional Coordination

Coordinate with Quality, Engineering, EHS, Stores, Utilities and SupB*y Chain teams for smooth operations.

Guide operators and workmen in effective execution of process activities.

Support skill development, training and building Of team members.

. Promote a cdture Of ownership, discipline, teamwork and continuous improvement.

G.

Continuous

Improvement

. Identify opportunities for improvement in yieh, productivity, qudity, energy efficiency and cost.

Participate in Lean I CI projects and implement best practices.

Support automation and digitalisation initiatives in manufacturing processes.

Benchmark processes and identify opsnrtunities to improve operational efficiency

3.

Key Performance

Indicators (KPIs)





Production achievement

Malt yiekl and quaity

Distillation yieh / dcohol recovery

OEE and equipment utilisation

. process losses and material effieenc-y

. Steam, water and energy consumption

. Product quality compliance

Safety performance / incident reduction

Excise and statutory compliance

- Cost reduction and productivity improvement

. Continuous improvement / CI projects

. Training and development

- Qualification &
- Experience

. B.E./3.Tech in Chemical Engineering / Food Techndogy I Biotechndogy / Distillery Technobgy or equivalent.

. Relevant qualification in Malt &

- Distillation / Alcohol Techndogy will be an advantage.

Approximatdy 3—6 years of relevant in Malt, Distillation, Brewery, Distillery, Alcohol Manufacturing or a similar process industry

Hands<'n experience in fermentation and distillation operations will be preferred

Experience in process optimisation, production and manufacturing KPIs is desirable.

5.

Technical

Competencies

Knowhdge of malt manufacturing processes

Strong understanding of fern-wntation and distillation process parameter monitoring and control production and execution

- Yield and mass—bdance understanding
- Process troubleshooting

Quality management systems

- EHS and statutory compliance

Lean Manufacturing / Continuous Improvement

. Basic knowledge Of SAP / ERP and MS Offce

6.

Behavioural

Competencies

Strong analytical and problen»olving skills

Ownership and accountability

Effective communication and collaboration

Ability to work under pressure and manage operationd priorities

Continuous improvement mindset

- Teamwork and peog*e management skills
- Safety-first approach

Strong execution orientation

📌 Senior Executive — Process (India)
🏢 Trigent Software
📍 India