Job Summary

Responsible for end-to-end procurement of Food and Non-Food materials across all stores, ensuring quality, cost efficiency, and timely availability.

Key Responsibilities

Manage end-to-end procurement and purchase planning for all stores.

Identify, onboard, and manage vendors.

Negotiate pricing, payment terms, and commercial agreements.

Ensure timely material availability and optimum inventory levels.

Monitor procurement costs and identify cost-saving opportunities.

Coordinate with QA, Operations, NPD, Finance, and store teams.

Ensure vendor compliance with quality standards and delivery timelines.

Maintain procurement MIS, vendor records, and purchase reports.

Qualification & Experience:

Graduate in any relevant discipline.

3–5 years of experience in procurement/SCM, preferably in the QSR, café, or hospitality industry.

📌 Assistant Manager - SCM (Bengaluru)
🏢 Muhavra Enterprises
📍 Bengaluru