Position : Restaurant Maintenance TechnAccountant Brand : Curry and Hops Location : Aerocity, Mohali

Job Type : Full-Time Industry : Hospitality / Brewery / Multi-Cuisine Restaurant Reports To : Management / Ownership

About Us

Curry and Hops is a vibrant restaurant committed to delivering exceptional food, service, and guest experiences. We are seeking a skilled and dependable Restaurant Maintenance Technician to ensure our facility, equipment, and infrastructure remain in excellent working condition.

Position Summary

Key Responsibilities : Building Maintenance

- Repair doors, locks, handles, hinges, and door closers.
- Perform wall repairs, painting touch-ups, and minor carpentry work.
- Maintain flooring, tiles, stair nosing, and handrails.
- Repair and maintain tables, chairs, booths, and furniture.
- Maintain signage, fixtures, and general building appearance.

Plumbing

- Repair leaks, faucets, sinks, drains, and water lines.
- Maintain RO systems and related plumbing equipment.
- Troubleshoot restroom plumbing issues.
- Unclog drains and maintain grease traps.

Electrical

- Replace lights, switches, outlets, and electrical fixtures.
- Troubleshoot minor electrical issues safely.
- Maintain indoor and outdoor lighting systems.
- Coordinate with licensed electricians for major repairs.

Kitchen Equipment Maintenance

- Inspect and maintain ovens, fryers, ranges, tandoors, mixers, refrigerators, and freezers.
- Perform routine cleaning and preventive maintenance.
- Coordinate service providers for major equipment repairs.

HVAC & Refrigeration

- Clean filters, vents, and air circulation systems.
- Monitor refrigeration temperatures and performance.
- Coordinate HVAC servicing and repairs.




- Assist in maintaining exhaust hoods and ventilation systems.

Restaurant Appearance

- Repair woodwork, counters, and surface finishes.
- Refinish tables and touch up furniture as needed.
- Maintain patio, exterior, and outdoor guest areas.
- Ensure all guest-facing areas are clean, secure, and presentable.

Safety & Compliance

- Inspect fire extinguishers, emergency exits, and safety equipment.
- Maintain required safety signage.
- Identify and report hazards immediately.
- Complete maintenance records and logs accurately.

Preventive Maintenance

- Conduct weekly building inspections.
- Perform monthly equipment inspections.
- Complete quarterly preventive maintenance checklists.
- Track maintenance activities, repairs, and associated costs.

Daily Responsibilities

- Walk through the restaurant and identify maintenance issues.
- Inspect restrooms, lighting, doors, and locks.
- Check kitchen equipment functionality.
- Complete maintenance requests promptly.
- Update maintenance logs and repair records.

Qualifications :

- Minimum 2 years of maintenance experience in restaurants, hotels, retail, commercial facilities, or similar environments.
- Basic knowledge of plumbing, electrical systems, carpentry, and equipment maintenance.
- Ability to troubleshoot and perform repairs independently.
- Strong attention to detail and safety practices.
- Ability to lift, carry, and move equipment as required.
- Flexible to work evenings, weekends, and holidays when necessary.

Job Types : Full-time, Permanent

Pay: ₹20,000.00 - ₹25,000.00 per month

Ability to commute/relocate:

- Mohali, Punjab: Reliably commute or planning to relocate before starting work (required)

Experience :

- Accounting: 2 years (required)

Work Location: In person

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