Designation: Food Technologist

Experience: 1–2 Years

Department: Food Technology / Research & Development

About the Role:

We are looking for a motivated and detail-oriented Food Technologist with 1–2 years of experience to join our team. The candidate will be responsible for food product development, quality assurance, product testing, and ensuring compliance with food safety standards.

Key Responsibilities:
Assist in the development and formulation of recent food products.
Conduct product trials, testing, and sensory evaluations.
Monitor food quality, safety, and hygiene standards.
Ensure compliance with FSSAI regulations and food safety guidelines.
Maintain documentation related to product development, quality checks, and testing.
Assist in improving existing food products, recipes, and processes.
Coordinate with production and quality control teams.
Identify opportunities to improve product shelf life, taste, texture, and consistency.




Support raw material evaluation and quality inspections.

Desired Skills & Qualifications:
Bachelor's degree in Food Technology, Food Science, Food Engineering, or a related field.
1–2 years of relevant work experience in the food industry.
Basic knowledge of food processing, preservation, and quality control.
Understanding of FSSAI regulations and food safety standards.
Familiarity with food product development and laboratory testing.
Positive analytical, problem-solving, and communication skills.
Attention to detail and willingness to learn.

Preferred Candidate Profile:
Passionate about food innovation and product development.
Ability to work independently as well as in a team.
Practical understanding of food quality and hygiene standards.
Proactive, organised, and detail-oriented.

📌 Food Technologist Mumbai
🏢 Adept Global
📍 Mumbai