Responsibilities
Run the daily flow: order intake → cutting → packing → dispatch.
Prepare staff rosters, track attendance and manage shift hand-over.
Quality-check products at cutting and packing (weight, appearance, temperature).
Keep stock records accurate and coordinate with the store keeper once hired.
Handle customer complaints and identify the root cause.
Run the daily hygiene checklist and send a daily report to the owner.
Looking for: 2+ years in food, retail or logistics operations; comfortable with Excel and WhatsApp Business; graduate preferred.
Pay: ₹20,000.00 - ₹30,000.00 per month
Perks:
Adaptable schedule
Food provided
Leave encashment
Paid sick time