We are looking for a professional and customer-focused Captain to oversee floor operations and ensure excellent guest service in our cafe. The Captain will be responsible for supervising service staff, coordinating with kitchen and bar teams, handling customer concerns, and ensuring smooth daily operations.

Key Responsibilities
Welcome and assist guests in a friendly and professional manner.
Supervise and coordinate floor staff during operations.
Take and manage customer orders accurately.
Ensure timely service and customer satisfaction.
Handle guest complaints and resolve issues professionally.
Coordinate with kitchen, barista, and cashier teams for smooth workflow.
Maintain cleanliness, hygiene, and presentation standards of the dining area.
Train and guide stewards and service staff when required.
Monitor staff grooming, discipline, and service quality.
Support upselling of menu items and promotions to improve sales.




Ensure compliance with food safety and hygiene standards.

Required Skills :
Robust communication and leadership skills
Customer service and problem-solving abilities
Ability to manage team operations in a fast-paced environment
Basic knowledge of billing/POS operations
Teamwork and skilled attitude

Preferred Experience
Minimum 1 year of experience in cafe, restaurant, or hospitality service required.

Benefits
Overtime Pay
Accommodation

Pay: ₹16,000.00 - ₹22,000.00 per month

Advantages :
Food provided

Application Question(s):
How many years of experience do you have in cafe, restaurant, or hospitality management?
What is your current inhand monthly salary?
What is your expected salary?
What is your notice period or earliest joining availability?

Work Location: In person

📌 Captain Jaipur
🏢 Blended Bliss
📍 Jaipur