Job Summary

We are looking for a responsible and detail-oriented Store Keeper to manage inventory and daily store operations for our Food & Beverage business. The candidate will be responsible for receiving, storing, issuing, and monitoring raw materials, food ingredients, packaging materials, and other operational supplies while ensuring proper stock control, quality, and minimal wastage.

Key Responsibilities

- Manage daily receiving, storing, and issuing of raw materials, ingredients, and other F&B; supplies.
- Verify incoming materials against purchase orders, invoices, and delivery challans.
- Check the quantity, quality, expiry dates, and condition of received goods.
- Maintain accurate records of stock inward and outward movements.
- Monitor inventory levels and coordinate with the purchase team for timely replenishment.
- Ensure proper storage of perishable and non-perishable items.
- Follow FIFO (First In, First Out) and FEFO (First Expiry, First Out) methods for stock rotation.
- Monitor expiry dates, product shelf life, and stock consumption.
- Conduct regular physical stock verification and reconcile inventory discrepancies.
- Maintain daily stock registers, GRN records, and inventory reports.
- Issue raw materials and supplies to kitchen, production, and operations teams as per requirements.




- Monitor food wastage, stock damage, and shortages and report discrepancies to management.
- Ensure proper temperature control and hygiene standards in storage areas, refrigerators, and freezers.
- Coordinate with purchase, accounts, kitchen, and operations teams for smooth inventory management.

Skills & Qualifications

- Minimum 2–3 years of experience as a Store Keeper in F&B;, hospitality, restaurant, or food production.
- Knowledge of food raw materials, ingredients, packaging materials, and consumables.
- Valuable understanding of FIFO, FEFO, and inventory management.
- Basic knowledge of MS Excel and inventory management software.
- Knowledge of GRN, stock registers, purchase orders, and stock reconciliation.
- Understanding of food safety, hygiene, and storage practices.
- Good numerical, organizational, and record-keeping skills.

Preferred Candidate Profile

- Strong attention to detail and accuracy.
- Ability to manage multiple inventory requirements.
- Honest, disciplined, and responsible.
- Good coordination and communication skills.
- Ability to minimize stock wastage and maintain inventory accuracy.

Pay: ₹18,000.00 - ₹25,000.00 per month

Work Location: In person

📌 Store Keeper (India)
🏢 Aditya Group Of Institutions
📍 India