Hotel Red Diamond is looking for passionate, skilled, and dedicated culinary professionals to join our F&B; Production Team.
Current Openings
1. Continental
- Commi I – 2 Positions
- Commi II – 2 Positions
2. Tandoor
- Commi I – 1 Position
- Commi II – 2 Positions
3. Chinese
- Commi I – 1 Position
- Commi II – 2 Positions
4. Bakery
- DCDP (Demi Chef de Partie) – 1 Position
- Commi II – 1 Position
5. South Indian
- Commi I – 2 Positions
Total Vacancies: 14 Positions
Key Responsibilities
- Prepare high-quality dishes according to hotel standards.
- Maintain food quality, taste, presentation, and consistency.
- Ensure kitchen hygiene, cleanliness, and food safety.
- Follow standard recipes and kitchen SOPs.
- Work collaboratively with the kitchen team for smooth operations.
Candidate Requirements
- Relevant experience in the respective cuisine.
- Knowledge of food preparation, presentation, and hygiene standards.
- Ability to work in a fast-paced hotel workplace.
- Good teamwork, discipline, and a positive attitude.
Work Location: Hotel Red Diamond, Bilaspur, Chhattisgarh
Contact / Apply Now: (phone hidden)
Join Hotel Red Diamond and take the next step in your culinary career!
Job Type: Full-time
Pay: ₹10,000.00 - ₹35,000.00 per month
Work Location: In person
📌 Chef / Commis Chef – Multiple Specializations (Bilaspur)
🏢 Hotel Red Diamond
📍 Bilaspur
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