We are looking for hardworking, responsible and experienced candidates to join our Hotel & Restaurant team.
Current Vacancies:
- Head Chef / Cook – 3 Positions
- Kitchen Helper – 2 Positions
- Utility Staff (UT) – 1 Position
- Housekeeping Staff – 1 Position
- Restaurant Service Staff – 2 Positions
Job Responsibilities:
- Preparing and maintaining food quality and hygiene.
- Assisting in kitchen operations and food preparation.
- Cleaning and maintaining kitchen equipment and utensils.
- Maintaining cleanliness of rooms and common areas.
- Providing excellent customer service and handling guests professionally.
Candidate Requirements:
- Experienced candidates will be preferred.
- Freshers can also apply for suitable positions.
- Good communication and teamwork skills.
- Punctual, disciplined and hardworking.