Hiring: Café Operator
Location: Fort, Mumbai

Salary: Up to ₹50,000 per month (based on experience and profile)
Experience: 5 to 6 years
Shift timing: 11:00 AM to 7:00 PM

About the role
Run the day-to-day operations of the café end to end. You’ll lead the team, maintain high standards of food, beverage, and service quality, and manage costs and inventory to deliver a excellent guest experience and healthy profitability.

Key responsibilities

- Manage daily café operations, including opening and closing, and ensure smooth service
- Lead, train, schedule, and motivate the café team
- Maintain consistent food and beverage quality, presentation, and service standards
- Handle guest feedback and complaints promptly and professionally
- Control inventory, ordering, stock checks, and wastage, and coordinate with vendors and suppliers
- Manage food costs, budgets, and daily sales targets
- Oversee cash handling, billing, and daily sales reports




- Ensure hygiene, cleanliness, and food safety (FSSAI) compliance
- Maintain equipment and coordinate repairs and servicing
- Plan menu updates, promotions, and upselling initiatives with management

Who can apply

- Graduate or diploma in Hospitality or Hotel Management preferred
- 5 to 6 years of experience in café, operation , including team handling
- Good knowledge of café operations, POS systems, and inventory management
- Strong leadership, communication, and problem-solving skills
- Customer-focused, with a polished and professional approach
- Knowledge of food safety and hygiene standards
- Comfortable working the 11 AM to 7 PM shift

To apply, contact HR: Harmeet +91-XXXXXXXXXX

Pay: ₹50,000.00 per month

Work Location: In person

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