- Assist in daily kitchen operations and food preparation.
- Prepare food items as per the café’s menu and standard recipes.
- Maintain food quality, taste, presentation, and consistency.
- Ensure proper hygiene, cleanliness, and sanitation in the kitchen.
- Handle kitchen equipment and ingredients safely.
- Maintain stock levels and inform the senior chef about shortages.
- Follow food safety standards and maintain proper storage of ingredients.
- Support the kitchen team during busy hours and maintain timely order preparation.
Pay: ₹10,000.00 - ₹21,000.00 per month
Benefits:
- Adaptable schedule
- Leave encashment
Work Location: In person
📌 Commis Chef (Delhi)
🏢 Global Tea Cafe
📍 Delhi
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