# Job Title: Multi-Cuisine Chef – Indian, Chinese & Continental **Company:** Kuremal’s | Khomchevala **Location:** Dwarka Mor, New Delhi **Job Type:** Full-Time **Work Mode:** In office **Experience:** 2–5 Years ### Job Description Kuremal’s | Khomchevala is looking for a skilled and passionate Multi-Cuisine Chef to join our growing kitchen team. The ideal candidate should have hands-on experience in preparing a variety of Indian, Chinese, Indo-Chinese and Continental dishes. We are looking for someone who can independently manage food preparation, maintain consistent taste and quality, and ensure smooth kitchen operations. ### Key Responsibilities - Prepare a variety of Indian, Chinese, Indo-Chinese and Continental dishes. - Handle daily food preparation, cooking and kitchen operations. - Demonstrate expertise in gravies, curries, starters, noodles, fried rice, snacks and other multi-cuisine preparations. - Maintain consistency in taste, quality, presentation and portion sizes. - Follow standard recipes, kitchen SOPs and food safety guidelines. - Maintain kitchen hygiene, cleanliness and sanitation. - Monitor inventory, manage raw materials and minimise food wastage.



- Ensure timely execution of dine-in, takeaway and online delivery orders. - Coordinate with kitchen staff and maintain smooth workflow. - Maintain high standards of food quality and customer satisfaction. ### Required Skills & Qualifications - 2–5 years of experience as a Multi-Cuisine Chef. - Good knowledge of Indian, Chinese, Indo-Chinese and Continental cuisines. - Solid cooking skills and knowledge of different cooking techniques. - Ability to handle kitchen operations independently. - Knowledge of food costing, portion control and inventory management. - Understanding of food safety and hygiene standards. - Ability to work efficiently during busy hours. - Team management and time-management skills. **Preferred Qualification:** Diploma in Hotel Management, Food Production or Culinary Arts will be an added advantage. **Salary:** Negotiable, based on experience and skills. **Job Type:** Full-time **Work Location:** Dwarka Mor, Recent Delhi.

Pay: ₹8,000.00 - ₹15,000.00 per month

Work Location: In person

📌 Multi-Cuisine Chef – Indian, Chinese & Continental (Dwarka)
🏢 Kuremal’s | Khomchevala
📍 Dwarka