- Assist in daily kitchen operations and food preparation.
- Cutting, chopping, cleaning and preparing ingredients.
- Maintain cleanliness and hygiene in the kitchen.
- Assist chefs and other kitchen team members.
- Handle kitchen equipment and utensils properly.
- Maintain proper storage of food items and ingredients.
- Follow food safety and hygiene standards.
Requirements:
- Freshers and experienced candidates can apply.
- Basic knowledge of kitchen work is preferred.
- Hardworking, punctual and responsible.
- Ability to work in a team.
- Willingness to work in shifts.
Gender: Only Male candidates can apply.
Interested candidates can contact us for more details.