Commis (Commi 1 / 2 / 3) (Chennai)

Commis (Commi 1 / 2 / 3) (Chennai)

14 Nov
|
BIKKGANE BIRYANI
|
Chennai

14 Nov

BIKKGANE BIRYANI

Chennai

- Positive knowledge of biryani and Chinese food preparation.
- Ability to prepare dishes independently.
- Knowledge of spices, ingredients and cooking techniques.
- Ability to work under pressure.
- Good time management and teamwork skills.
- Knowledge of kitchen hygiene and food safety.

📌 Commis (Commi 1 / 2 / 3) (Chennai)
🏢 BIKKGANE BIRYANI
📍 Chennai

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