Chinese commis (Bengaluru)

Chinese commis (Bengaluru)

14 Nov
|
Gold coins
|
Bengaluru

14 Nov

Gold coins

Bengaluru

Job Overview

We are looking for a dedicated and skilled Commis 2 – Chinese Chef to join our kitchen team. The ideal candidate will have hands-on experience in preparing authentic Chinese and Asian cuisine, strong knife skills, and the ability to support senior chefs during high-volume service.

Key Responsibilities

- Mise-en-Place &
- Preparation:

Handle daily chopping, cutting, slicing, marination, and ingredient prep for the Chinese section (noodles, stir-fries, soups, dim sum, and appetizers).

- Kitchen Support: Assist Commis 1, DCDP, and the Chef de Partie during peak service hours with smooth, timely food production.

- Cooking Execution: Execute basic-to-intermediate cooking tasks (blanching, boiling, steaming, and standard wok/pan work) under senior supervision.

- Quality &

- Consistency:

Ensure all dishes adhere strictly to the establishment's standard operating procedures (SOPs), portion sizes, and presentation standards.

- Hygiene &

- Safety:

Maintain high standards of cleanliness, food safety, and station hygiene in compliance with FSSAI/HACCP guidelines.

- Inventory &

- Stock:





Assist in checking stock levels, receiving store requisitions, and organizing walk-in coolers/refrigerators.

Requirements &

- Qualifications

- Experience: 1 to 2 years of relevant work experience as a Commis 2 or culinary training/apprenticeship in a hotel, resort, or high-volume restaurant specializing in Chinese cuisine.

- Culinary Skills: Familiarity with Chinese cooking techniques, regional flavors, and wok operations.

- Education: Certificate/Diploma in Hotel Management or Culinary Arts is a plus (not mandatory if practical experience is strong).

- Physical Stamina: Ability to stand for long shifts, work in a fast-paced, high-temperature kitchen environment, and work flexible/split shifts.

Benefits &

- Perks

- Food &
- Accommodation:

Free meals on duty / provided

- Growth Opportunities: Clear path for promotion to Commis 1 and Demi Chef de Partie

Pay: ₹20,000.00 - ₹25,000.00 per month

Advantages

- Food provided

- Provident Fund

Work Location: In person

📌 Chinese commis (Bengaluru)
🏢 Gold coins
📍 Bengaluru

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