Apply on Kit Job: kitjob.in/job/4lifp5

Role Description
This is a full-time, on-site role for an Executive Chef located in Amravati. The Executive Chef will oversee all kitchen operations, including menu planning, food preparation, inventory management, and maintaining food safety standards. Responsibilities will also include managing kitchen staff, ensuring high-quality dishes, and introducing creative culinary ideas while adhering to the established restaurant concept. The Executive Chef will collaborate with management to ensure customer satisfaction and operational efficiency.

Qualifications
Expertise in culinary arts, including cooking techniques, menu development, and food presentation
Strong leadership and team management skills to oversee and mentor kitchen staff
Knowledge of food safety standards, kitchen hygiene,



and inventory management practices
Ability to create innovative recipes while balancing flavor, cost, and seasonal ingredients
Solid understanding of budgeting, cost control, and resource management
Excellent communication skills and the ability to work collaboratively with cross-functional teams
Previous experience as an Executive Chef or a similar leadership role is highly preferred
Culinary degree or equivalent professional certifications are an asset

Post: Executive chef
Experience: 25+years
Location Amravati, Maharashtra
Salary: 8.4lacs pa

Apply on Kit Job: kitjob.in/job/4lifp5

📌 Executive Chef (Amravati)
🏢 Important Business
📍 Amravati