Job Description:

Key Responsibilities:

- Conducting different types of food safety audits, focusing on quality management,and compliance,

- Witness Assessment with the clients and regulators where ever applicable

- Managing and conducting the auditing activities of certification division, including ISO, FSMS, FSCC, and regulatory audits,

- Managing documentation, execution and travel related with auditing activities

- Face and Conduct audits to ensure compliance with regulatory standards and industry best practices

- Develop and implement strategies to improve quality management and ensure the division's continued growth and success with compliance to the quality standards

- Provide expert guidance and support for the scope extension or the organization





Requirements:

- Bachelor's degree in a relevant field (e.g., Food Science, Quality Assurance).

- Minimum of 4 to 6 years of experience as an approved auditor for ISO 22000, 9001, 17020, 17021, FSMS, FSCC, Inspection Schemes and FSSAI food safety audits.

- Strong understanding of regulatory standards and industry best practices.

- Experience in quality management, audits, and compliance.

- Ability to work effectively in a fast-paced, dynamic setting with excellent communication and interpersonal skills.

📌 Food Safety Auditor (Delhi)
🏢 RECEX
📍 Delhi