02 Aug
|
Ajeenkya DY Patil University
|
India
02 Aug
Ajeenkya DY Patil University
India
Department: Hospitality / Hotel Management
Eligibility:
- Bachelor’s Degree in Hotel/Hospitality Management
- Master’s Degree preferred (as per university norms)
- NET/SET desirable
- 1–3 years of teaching and/or relevant industry experience preferred
Role & Responsibilities:
- Teach theory and conduct practical’s in Food & Beverage Service
- Manage F&B; service laboratories and practical sessions
- Assess students and maintain academic records
- Support internships, placements, and departmental activities
- Participate in academic administration and quality initiatives
Skills Required:
- Strong knowledge of F&B; service operations and standards
- Positive communication and classroom management skills
- Commitment to academic excellence and student development
Please send your updated CV to
[email protected]
📌 Assistant Professor – Food & Beverage Service (India)
🏢 Ajeenkya DY Patil University
📍 India